VICE - Indulgence Port

This bright port-style dessert wine is going to be a favorite in your cellar for years. The ruby wine is rich and velvety on the palate. Like a blanket effortlessly embracing the senses, Indulgence will make you do just that – indulge. It smells of jammed figs, cashew and raisin. It combines candied nuts, a plum reduction and the perfect amount of caramel sweetness. It’s silky, sweet and doesn’t have the prick of heat that hits the back of the throat with higher alcohol wines.

This wine has been four years in the making. It is 100 percent merlot, made up of two different years – 2017 and 2019. This fortified port-style wine was made in partnership with Scratch Distillery in Edmonds, Washington. It was aged in second fill French oak.  It's going to be the hit of any party (or night in).